Monday, October 8, 2012
Chew your ice cream!
In certain areas of Turkey, they specialize in an ice cream which includes an ingredient different than other ice creams. It is a thickener obtained from an orchid plant called Masas (mar resch). It makes the ice cream chewy and it also melts more slowly than average ice cream (Dondurma). Maras Dondurma , yum!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment