Monday, October 8, 2012

Chew your ice cream!


In certain areas of Turkey, they specialize in an ice cream which includes an ingredient different than other ice creams. It is a thickener obtained from an orchid plant called Masas (mar resch). It makes the ice cream chewy and it also melts more slowly than average ice cream (Dondurma). Maras Dondurma , yum!

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